Mee Jawa Goreng (Fried Mee Jawa) is a street style food that is commonly found in Malaysia. It is a simple yet tasty meal, and now you can try this Mee Jawa Goreng recipe at the comfort of your home.
Watch the video to learn to cook this dish:
Mee Jawa Goreng | 干炒爪哇面
Mee Jawa Goreng (Fried Mee Jawa) is a street style food that is commonly found in Malaysia. It is a simple yet tasty meal, and now you can try this Mee Jawa Goreng recipe at the comfort of your home.
- 12/06/2020
- 15 min
- Print this
Ingredients
- ~ 1 packet Hokkien noodles 福建面
- ~ 2 cloves minced garlic 蒜末
- ~ 2 eggs 鸡蛋
- ~ 2 tablespoon chilli sauce 辣椒酱
- ~ 3 tablespoon tomato sauce 番茄酱
- ~ 1 tablespoon sugar 糖
- ~ ½ teaspoon dark soy sauce 黑酱油
- ~ some fried shallot 炸葱酥
- ~ vegetables (eg: choy sim, beansprouts) 青菜
- ~ ground peanut 花生粉
- ~ fish cake slices 鱼饼
- ~150ml water 水
- GARNISH
- ~ lime slice 青柠
- ~ sliced egg skin 蛋皮丝
Directions
- Step 1
- ~ heat oil in wok and brown garlic till fragrant. 热锅，爆香蒜末。
- Step 2
- ~ add eggs mix evenly, then add the chilli sauce, tomato sauce, sugar. 加入鸡蛋炒均后，加入辣椒酱，番茄酱及糖。
- Step 3
- ~ add a little water, then add dark soy sauce and noodles stir fry over high heat. 加入少许水，再加入黑酱油和面，以大火炒均。
- Step 4
- ~ mix in fish cake slices, green vegetables and stir fry. 加入鱼饼和青菜。
- Step 5
- ~ lastly, add in some fried shallot and ground peanut, stir evenly. 最后加入炸葱酥及花生粉，拌均。
- Step 6
- ~ garnish with lime, chilli strips and sliced egg skin. 摆上青柠，辣椒丝及蛋皮丝即可享用。
